Naschmarkt Restaurant - Campbell

Jesse Crews

Edited a year ago

Naschmarkt Restaurant in Campbell, California, is a culinary treasure that brings the flavors of Austria and Europe to the heart of the Bay Area. This charming eatery provides a warm, inviting atmosphere and exceptional service, making it a delightful spot for any dining occasion. During our visit, we enjoyed a variety of dishes that showcased the restaurant’s expertise in European cuisine. The Mushroom Soup was rich and velvety, with deep, earthy flavors that were both comforting and indulgent. It was a perfect starter, warming us up and setting the stage for the rest of our meal. The Goat Cheese Purse Salad was a fresh and flavorful start to our meal. The warm goat cheese, wrapped in delicate pastry, complemented the crisp greens and light vinaigrette beautifully, offering a harmonious blend of creamy, tangy, and crunchy elements. The Pretzel, served warm with a delicious cheese sauce, was a delightful addition. The pretzel was soft and perfectly salted, and the creamy cheese sauce provided a wonderful savory dip that made this simple appetizer feel special. The Jäger Schnitzel was another highlight. This dish featured a perfectly breaded pork cutlet topped with a savory mushroom sauce that was rich and earthy. The schnitzel was cooked to golden perfection, with a crisp exterior and tender interior, making every bite a pleasure. The Spätzle paired with Beef Goulash was a standout. The beef, cooked to tender perfection, was immersed in a rich and flavorful goulash sauce that was both hearty and comforting. The spätzle, soft and perfectly textured, served as an excellent accompaniment, soaking up the delicious sauce and adding a delightful chewiness to the dish. For dessert, the Salzburger Nockrl was exceptional. Served warm with and fluffy vanilla souffle with blueberry compote. It was a perfect end to our meal. The accompanying vanilla ice cream added a creamy contrast, enhancing the overall experience and leaving us thoroughly satisfied. In summary, Nasch

Don Vu

4 years ago

Nice dining experience in the $40-$60 range. The service was excellent with quick and attentive service. The appetizers were a little small but the entrees were quite generous. We got the goulash, rouladen, Weiner schnitzel, and the pork belly. All of which were enjoyable with the goulash being our favorite. I would come back for sure.

Kay Leung

4 years ago

Great spot for a date night. We ordered the pretzel, sausage of the day, beef goulash, apple strudel, and blueberry souffle. Everything was delicious and cooked to perfection. The apple strudel is a must, it comes warm with a crispy crust served with vanilla ice cream, whipped cream and slivered almonds. Portions are not big, we easily finished everything we ordered with no leftovers. They have about 6 outside tables looking out to downtown Campbell.

Sarah Pisarski-Skronek

a year ago

This place is so good. Best pretzel you can find around here. The first time we came I got the schnitzel which was delicious, filling but not heavy. This last time we came I got the chicken pot pie which was great. The real star of the meal though was my drink, the "Sweet 'ol' fig fashioned" which was soooo delicious. Everything here has been great and we will definitely be back

Raquel Salas

9 months ago

The pretzel appetizer is the best. The classic schnitzel is delicious as was the Jager. We also had the suffle dessert which is a must!!!

Darin Carson

a year ago

Ok... I love it when you have high expectations of a place, and they meet and exceed them! I got the scallops, beet salad and goulash... Each item a memorable moment. But the goulash... it's perfection. Your mouth wants for nothing... Order it, you'll never be dissappointed... if you've had better, your Austrian Grand Mother must have been a wonderful cook!!!

Aaron Fountain

10 months ago

Naschmarkt absolutely blew us away with its quality, presentation, and flavors. Every dish we tried was a standout. The creamy mushroom sauce with broccolini was rich and perfectly balanced, and the accompanying pasta was cooked to perfection. The scallops were beautifully seared and paired with a vibrant, sweet mango purée that made each bite pop. The arugula salad with feta and tomato sauce was fresh and flavorful—a great contrast of textures and tastes. Service was attentive and warm without being overbearing, and the ambiance was upscale yet relaxed. You can tell they put a lot of thought into both their menu and plating. Thanks for accommodating well after closing time. Highly recommend for a date night or special occasion. We'll definitely be back!

well belle

3 months ago

This was a fabulous dining experience. I've never had Austrian food before but I will definitely be back. The sausage trio was spicy and flavorful and so was their salad of the day with prosciutto, pear and goat cheese. The schnitzel was lightly breaded , the perfect amount and it went well the the berry sauce. I loved the cabbage wrapped meat as well. Very flavorful and not too heavy. Their apple strudel is to die for. Perfect service.

Amanjot Singh

6 months ago

My first experience with Austrian food and the server made sure I knew everything about it. She was patient to answer all the questions I had about the food and the culture. We order house special of spicy fennel sausage. It is the best sausage i have ever tasted. Schnitzel and salmon were great too. Dessert was a bit lower in comparison to rest of the food. Would definitely recommend.

Daniel Sicotte

5 months ago

My wife and I decided to try Naschmarkt for our 36 year anniversary dinner. Man-o-man, I'm glad we decided to try Naschmarkt! We had the pan seared scallops appetizer to share, and we both really enjoyed every bite. My wife chose the smoked chicken spatzle, and a side of Brussels sprouts for her meal. I opted for the daily special which was a well brined, bone-in double-thick cut pork chop served over a bed of sauerkraut, fingerling potatoes, and a sausage. For dessert we shared a warm apple strudel with whipped cream and vanilla ice cream! Everything was AMAZING! The ambiance was very comfortable and enjoyable. They have an enclosed patio with heaters, but you can get a table inside also, or choose to sit at the bar. The service was amazing, and very attentive. I must say, we will definitely be back to try more dishes! I can safely say my meal was the best pork chop I have ever had! We were able to find free parking in a nearby lot, with a 2 minute walk to the restaurant. All in all this was a fabulous leisurely meal, with very kind and attentive staff.